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Split Grain
Naturally processed for quick cooking and easy digestion
Our Split Grain is made by coarsely splitting whole grains while retaining the bran and germ, making it a nutrient-rich choice for everyday meals. With a nutty flavor and hearty texture, it cooks faster than whole grains and is perfect for porridge, upma, khichdi, soups, and grain bowls.
Contains Gluten
| Type | Regular |
| Weight | 100 Grams, 250 Grams, 500 Grams, 1 Kilogram |
| Brand | Wellness |
Delivery Information
Products that are in stock at our store will be delivered first, while items that need to be backordered from our suppliers will be shipped separately after your purchase is confirmed.
Please note:
- Orders containing multiple items may arrive in separate shipments based on availability.
- Backordered items may have longer delivery times, and estimated dates will be provided at checkout or via email.
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