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Plantain Green (Nendran)
| Green plantains are starchy, less-sweet relatives of bananas, commonly used in Latin American, Caribbean, and African cuisines. Unlike ripe plantains, they are firm and best suited for savory dishes like tostones, chips, or stews. Rich in complex carbohydrates and fiber, they are typically boiled, fried, or baked. |
| Weight | 250 Grams, 500 Grams 1, 1 Kilogram |
| Type | Regular |
Delivery Information
Products that are in stock at our store will be delivered first, while items that need to be backordered from our suppliers will be shipped separately after your purchase is confirmed.
Please note:
- Orders containing multiple items may arrive in separate shipments based on availability.
- Backordered items may have longer delivery times, and estimated dates will be provided at checkout or via email.
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