?unique=8c895da)
Idly Rice
Idli rice is a specialized variety of parboiled, short-grain rice predominantly used in South Indian cuisine to prepare idlis and dosas. Its unique characteristics—such as enhanced water absorption and a soft, starchy texture—make it ideal for producing the smooth, well-fermented batter essential for these dishes.
| Weight | 5 Kilograms, 10 Kilograms |
| Brand | Wellness |
| Type | Regular |
Delivery Information
Products that are in stock at our store will be delivered first, while items that need to be backordered from our suppliers will be shipped separately after your purchase is confirmed.
Please note:
- Orders containing multiple items may arrive in separate shipments based on availability.
- Backordered items may have longer delivery times, and estimated dates will be provided at checkout or via email.
Gluten Free
Tags |
